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Category: Bars
Prep Time: Cook Time: Total Time:
3/4 cup butter
1/2 cup packed brown sugar
1 tsp vanilla extract
3 cups quick cooking oats
1 cup semi-sweet chocolate chips
1/2 cup peanut butter (smooth or chunky)
Melt butter in a large sauce pan over low heat. Stir in brown sugar, vanilla, and oats. Cook for 3 to 4 minutes. Press half of mixture in to the bottom of a buttered 9 inch square baking pan.
In a microwave safe bowl, microwave the chocolate and peanut butter, stirring every 30 seconds until melted and blended. Pour the chocolate peanut butter mixture over the crust, reserving a couple of spoonfuls to drizzle over the top. Sprinkle the remaining oat mixture over the chocolate and peanut butter, pressing gently to form a crust. Drizzle the remaining chocolate and peanut butter over the top of the bars. Refrigerate for 3 hours before cutting and serving.
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NO BAKE CHOCOLATE PEANUT BUTTER OATMEAL BARS
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Category: Bars
Prep Time: Cook Time: Total Time:
3/4 cup butter
1/2 cup packed brown sugar
1 tsp vanilla extract
3 cups quick cooking oats
1 cup semi-sweet chocolate chips
1/2 cup peanut butter (smooth or chunky)
Melt butter in a large sauce pan over low heat. Stir in brown sugar, vanilla, and oats. Cook for 3 to 4 minutes. Press half of mixture in to the bottom of a buttered 9 inch square baking pan.
In a microwave safe bowl, microwave the chocolate and peanut butter, stirring every 30 seconds until melted and blended. Pour the chocolate peanut butter mixture over the crust, reserving a couple of spoonfuls to drizzle over the top. Sprinkle the remaining oat mixture over the chocolate and peanut butter, pressing gently to form a crust. Drizzle the remaining chocolate and peanut butter over the top of the bars. Refrigerate for 3 hours before cutting and serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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