↞ recipe box start page
Category: Salad
Prep Time: Cook Time: Total Time:
1 package Zatarain's Jambalaya Mix
2 1/2 cup Water
2 Tbsp Margarine or vegetable oil
3 Boiled eggs, chopped
1/4 cup Dill pickle relish
1/2 cup Sweet pickle relish
1/3 cup Red onions, chopped
1/4 cup Bell pepper, chopped
1/4 cup Celery, chopped
1/2 cup Mayonnaise
1 Tbsp Creole Mustard
Prepare Zatarain's Jambalaya Mix according to package directions (omit meat addition). Allow to cool. Toss to fluff. Add next eight ingredients and blend thoroughly. Tightly cover and refrigerate.
Note: Tuna, shrimp, crab meat, ham, chicken, etc. may be added to above salad for delicious flavor variations.
POTATOELESS SALAD
view my recipes
print
save
Category: Salad
Prep Time: Cook Time: Total Time:
1 package Zatarain's Jambalaya Mix
2 1/2 cup Water
2 Tbsp Margarine or vegetable oil
3 Boiled eggs, chopped
1/4 cup Dill pickle relish
1/2 cup Sweet pickle relish
1/3 cup Red onions, chopped
1/4 cup Bell pepper, chopped
1/4 cup Celery, chopped
1/2 cup Mayonnaise
1 Tbsp Creole Mustard
Prepare Zatarain's Jambalaya Mix according to package directions (omit meat addition). Allow to cool. Toss to fluff. Add next eight ingredients and blend thoroughly. Tightly cover and refrigerate.
Note: Tuna, shrimp, crab meat, ham, chicken, etc. may be added to above salad for delicious flavor variations.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.