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Category: Ribs
Prep Time: Cook Time: Total Time:
4 pounds spareribs
1/4 cup ketchup
1 teaspoon dry mustard
1/4 cup dark rum
2 cloves garlic, crushed
1 cup brown sugar, packed
1/4 cup soy sauce
1/2 cup chili sauce
1/4 cup Worcestershire sauce
Dash pepper
Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350 degrees F. Unwrap and drain drippings.
Combine all ingredients for the sauce and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350 for 30 minutes, basting with sauce, or grill 30 minutes, turning and basting.
BBQ RUM RIBS
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Category: Ribs
Prep Time: Cook Time: Total Time:
4 pounds spareribs
1/4 cup ketchup
1 teaspoon dry mustard
1/4 cup dark rum
2 cloves garlic, crushed
1 cup brown sugar, packed
1/4 cup soy sauce
1/2 cup chili sauce
1/4 cup Worcestershire sauce
Dash pepper
Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350 degrees F. Unwrap and drain drippings.
Combine all ingredients for the sauce and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350 for 30 minutes, basting with sauce, or grill 30 minutes, turning and basting.
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