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Category: Salads - Poultry
Prep Time: Cook Time: Total Time:
36 wonton wrappers
2 cup of chopped chicken [from the deli rotissere]
1/2 chopped peacan
1/2 cup of green onions chopped
1/3 cup shredded carrot
1/3 cup finely chopped celery
1/4 cup of crisco pure vegaetable oil
2 tbsp red wine vinegar
1 tbsp fresh chopped thymes
1/4 cup of chopped parsley
heat oven to 375 spray one side of the wonton wrapper with no-stick cooking spray
press wonton wrappers coated side down into minature muffin cup
bake 10-12 mintues
combine chicken,pecans,greens onions,carrot,and celery ( in a large bowl)
stir in oil vinegar and thymes spoon chicken mixture into wonton sprinkles with parsley
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CHICKEN SALAD WONTON CUPS

Prep Time: Cook Time: Total Time:
36 wonton wrappers
2 cup of chopped chicken [from the deli rotissere]
1/2 chopped peacan
1/2 cup of green onions chopped
1/3 cup shredded carrot
1/3 cup finely chopped celery
1/4 cup of crisco pure vegaetable oil
2 tbsp red wine vinegar
1 tbsp fresh chopped thymes
1/4 cup of chopped parsley
heat oven to 375 spray one side of the wonton wrapper with no-stick cooking spray
press wonton wrappers coated side down into minature muffin cup
bake 10-12 mintues
combine chicken,pecans,greens onions,carrot,and celery ( in a large bowl)
stir in oil vinegar and thymes spoon chicken mixture into wonton sprinkles with parsley
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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