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Category: Ribs
Prep Time: Cook Time: Total Time:
3 lbs short ribs
Flour
2 bay leaves
8 whole cloves
1 clove garlic, minced
1/2 green bell pepper, chopped
1/4 cup chopped celery leaves
1 tbsp salt
1/4 tsp pepper
8 oz tomato sauce
1/2 lemon, sliced
Sprinkle meat with flour. Brown the meat in a Dutch oven. Pour off fat. Add 1 cup water and remaining ingredients. Cover and simmer for about 3 hours.
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BAYOU STYLE SHORT RIBS
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Category: Ribs
Prep Time: Cook Time: Total Time:
3 lbs short ribs
Flour
2 bay leaves
8 whole cloves
1 clove garlic, minced
1/2 green bell pepper, chopped
1/4 cup chopped celery leaves
1 tbsp salt
1/4 tsp pepper
8 oz tomato sauce
1/2 lemon, sliced
Sprinkle meat with flour. Brown the meat in a Dutch oven. Pour off fat. Add 1 cup water and remaining ingredients. Cover and simmer for about 3 hours.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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