CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BUFFALO CHICKEN BURGERS

Shelly's
recipe box

Printview my recipes
this recipe viewed 10 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Burgers
    Prep Time:       Cook Time:       Total Time:  

2 lbs ground chicken
6 slices bacon, cooked crisp & crumbled
2 garlic cloves, crushed
1 tsp salt
1/2 tsp ground black pepper
1/3 cup bottled buffalo wing sauce
3 tbsp spicy brown mustard
6 English muffins, split and toasted
6 thins slices red onion
1 cup mixed baby salad greens or shredded lettuce
6 tbsp bottled blue cheese dressing

In a large bowl, combine chicken, bacon, garlic, salt and pepper. Mix well and shape into 6 patties. Place on grill over medium-hot coals, or 4 inches under preheated broiler, or in large nonstick skillet over medium-high heat. Cook 4 minutes per side or until no longer pink inside, turning occasionally and brushing with buffalo sauce during last few minutes of cooking.

Spread 1-1/2 tsp mustard on split side of each of 6 muffin halves. Top with sliced onion, greens and meat patties. Spoon 1 tbsp blue cheese dressing on top of each patty and top with remaining muffin halves. Serves 6



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Buffalo Chicken Wing Burgers
   by sgre52160



1.25 pound ground chicken, turkey or a combination (just insist on freshly ground and avoid bulk process meats) 6 tbsp finely minced celery 1 1/2 tsp. dried thyme 1/4 cup Buffalo wing sauce 1/2 cu




Buffalo Wing Burgers
   by sgre52160



1 lb lean ground beef Sandwich buns 1/2 cup crumbled blue cheese Lettuce 1/2 cup finely chopped celery Sliced tomato 2-3 tsp hot pepper sauce Ketchup Mix together beef, cheese, celery and ho




Cheddar-stuffed Buffalo Burgers
   by sgre52160



1 lb ground buffalo meat (or lean ground sirloin or turkey) 1 small Vidalia or other sweet onion, finely chopped (about 1/4 cup) 1 tsp Worcestershire sauce 1/2 tsp salt 1/8 tsp freshly ground pepp




Buffalo Chicken Dip
   by mommyof3eae



2 cups diced fully cooked chicken 2 packs of cream cheese (softened) 1 cup ranch dressing 1/3 cup hot sauce 3 cups shredded cheddar cheese divided Combine chicken, cream cheese, ranch, hot sauc




Appetizers - Chicken Buffalo Dip
   by samiller426



5-6 chicken breasts, boiled and shredded 8 oz cream cheese ½ bottle ranch dressing 1 bottle Texas Pete buffalo sauce 8 oz bag shredded cheese Chopped celery (Optional) 1. Melt all together





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.