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Category: Pies - Miscellaneous
Prep Time: Cook Time: Total Time:
2/3 cup sliced almonds
1 cup butter, melted
1 cup coconut
1 cup sugar
1/2 cup cocoa
1/4 cup light corn syrup
3 large eggs, lightly beaten
1 teaspoon vanilla extract
1/8 teaspoon salt
1 unbaked 9 inch pastry shell
Preheat oven to 375 degrees. Sprinkle almonds on ungreased baking sheet; bake for 3 to 5 minutes or until browned & set aside.
Combine butter, coconut, sugar, cocoa, corn syrup, eggs, vanilla, salt and almonds. Pour into pastry shell. Bake for 35 to 45 minutes until set.
ALMOND JOY PIE

Prep Time: Cook Time: Total Time:
2/3 cup sliced almonds
1 cup butter, melted
1 cup coconut
1 cup sugar
1/2 cup cocoa
1/4 cup light corn syrup
3 large eggs, lightly beaten
1 teaspoon vanilla extract
1/8 teaspoon salt
1 unbaked 9 inch pastry shell
Preheat oven to 375 degrees. Sprinkle almonds on ungreased baking sheet; bake for 3 to 5 minutes or until browned & set aside.
Combine butter, coconut, sugar, cocoa, corn syrup, eggs, vanilla, salt and almonds. Pour into pastry shell. Bake for 35 to 45 minutes until set.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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