CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

ALMOND JOY PIE

Shelly's
recipe box

Printview my recipes
this recipe viewed 102 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Pies - Miscellaneous
    Prep Time:       Cook Time:       Total Time:  

2/3 cup sliced almonds
1 cup butter, melted
1 cup coconut
1 cup sugar
1/2 cup cocoa
1/4 cup light corn syrup
3 large eggs, lightly beaten
1 teaspoon vanilla extract
1/8 teaspoon salt
1 unbaked 9 inch pastry shell

Preheat oven to 375 degrees. Sprinkle almonds on ungreased baking sheet; bake for 3 to 5 minutes or until browned & set aside.

Combine butter, coconut, sugar, cocoa, corn syrup, eggs, vanilla, salt and almonds. Pour into pastry shell. Bake for 35 to 45 minutes until set.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.