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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
1/2 lbs bacon
3 small scallions, thinly sliced
3 sun-dried tomatoes, finely chopped
4 oz softened cream cheese
2/3 cup ranch dressing
Cook bacon until crisp. Drain on paper towels, then finely chop. Reserve 2 tablespoons chopped bacon and stir rest together in a medium bowl with scallions, sun-dried tomatoes, cream cheese, and ranch dressing.
Transfer to a serving dish and chill for 30 minutes. Garnish with reserved bacon and additional sliced scallions. Serve with fresh vegetables or crackers.
BACON DIP
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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
1/2 lbs bacon
3 small scallions, thinly sliced
3 sun-dried tomatoes, finely chopped
4 oz softened cream cheese
2/3 cup ranch dressing
Cook bacon until crisp. Drain on paper towels, then finely chop. Reserve 2 tablespoons chopped bacon and stir rest together in a medium bowl with scallions, sun-dried tomatoes, cream cheese, and ranch dressing.
Transfer to a serving dish and chill for 30 minutes. Garnish with reserved bacon and additional sliced scallions. Serve with fresh vegetables or crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.