↞ recipe box start page
Category: Bars
Prep Time: Cook Time: Total Time:
1 cup butter, softened
3/4 cup firmly packed light brown sugar
1 tsp vanilla
1/2 tsp almond extract
1/2 tsp salt
2 cups flour
1 cup butterscotch morsels
1 cup blanched slivered almonds
Cream butter and sugar. Beat in vanilla and almond extracts and salt. Gradually beat in flour until well-blended. Press mixture evenly into ungreased jelly roll pan. Sprinkle butterscotch morsels and almonds over cookie mixture; press lightly. Bake at 350 until golden brown, about 20 to 25 minutes. Cool on wire rack. Cut into 2-inch squares. Makes 35 bars. These are more like cookies than brownies. .
view more member recipes
ALMOND BUTTERSCOTCH BARS
view my recipes
print
save
Category: Bars
Prep Time: Cook Time: Total Time:
1 cup butter, softened
3/4 cup firmly packed light brown sugar
1 tsp vanilla
1/2 tsp almond extract
1/2 tsp salt
2 cups flour
1 cup butterscotch morsels
1 cup blanched slivered almonds
Cream butter and sugar. Beat in vanilla and almond extracts and salt. Gradually beat in flour until well-blended. Press mixture evenly into ungreased jelly roll pan. Sprinkle butterscotch morsels and almonds over cookie mixture; press lightly. Bake at 350 until golden brown, about 20 to 25 minutes. Cool on wire rack. Cut into 2-inch squares. Makes 35 bars. These are more like cookies than brownies. .
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Almond Butterscotch Bars
by sgre52160
1 cup softened butter 3/4 cup firmly packed light brown sugar 1 tsp vanilla 1/2 tsp almond extract and salt 2 cups flour 1 cup butterscotch morsels 1 cup blanched slivered almonds Cream butte
by sgre52160
1 cup softened butter 3/4 cup firmly packed light brown sugar 1 tsp vanilla 1/2 tsp almond extract and salt 2 cups flour 1 cup butterscotch morsels 1 cup blanched slivered almonds Cream butte
Butterscotch Almond Cheesecake
by sgre52160
For the crust: 1/2 cup whole almonds, toasted lightly 10 Almond Toast Cookies (Stella D Oro) 5 tbsp melted butter 1/4 cup firmly packed brown sugar 1/4 tsp salt For the filling 3 (8 oz) pkg c
by sgre52160
For the crust: 1/2 cup whole almonds, toasted lightly 10 Almond Toast Cookies (Stella D Oro) 5 tbsp melted butter 1/4 cup firmly packed brown sugar 1/4 tsp salt For the filling 3 (8 oz) pkg c
Chocolate Butterscotch Almond Crunch
by sgre52160
1 3/4 cups flour 3/4 cup sugar and brown sugar 1 cup butter 2 egg yolks 1 1/2 tsp vanilla 1 (6 oz) pkg milk chocolate chips 1 cup sliced almonds, toasted Combine flour and sugars. Mix
by sgre52160
1 3/4 cups flour 3/4 cup sugar and brown sugar 1 cup butter 2 egg yolks 1 1/2 tsp vanilla 1 (6 oz) pkg milk chocolate chips 1 cup sliced almonds, toasted Combine flour and sugars. Mix
Butterscotch Bars
by sgre52160
1/2 cup sugar and packed brown sugar 1/4 cup butter, softened 2 large egg whites 1 tsp vanilla extract 1 1/4 cups flour 1/2 tsp baking powder 1/4 tsp salt Cooking spray 1/2 cup butterscotch mo
by sgre52160
1/2 cup sugar and packed brown sugar 1/4 cup butter, softened 2 large egg whites 1 tsp vanilla extract 1 1/4 cups flour 1/2 tsp baking powder 1/4 tsp salt Cooking spray 1/2 cup butterscotch mo
Gooey Butterscotch Bars
by sgre52160
1 package (17-1/2 ounces) sugar cookie mix 1 package (3.4 ounces) instant butterscotch pudding mix 1/2 cup butter, softened 1 egg 1 package (14 ounces) caramels 1/2 cup evaporated milk 1 teaspoo
by sgre52160
1 package (17-1/2 ounces) sugar cookie mix 1 package (3.4 ounces) instant butterscotch pudding mix 1/2 cup butter, softened 1 egg 1 package (14 ounces) caramels 1/2 cup evaporated milk 1 teaspoo
view more member recipes