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Category: Cold
Prep Time: Cook Time: Total Time:
1 cup crumbled feta cheese
1/2 cup sour cream
1/4 cu snipped fresh parsley
2 tbsp oil-packed sun-dried tomatoes, drained and finely chopped
2 cloves garlic, minced
1/2 tsp cracked black pepper
1 1/2 medium cucumbers
1/4 cup finely shredded fresh basil
1/4 cup chopped pitted Kalamata olives
In a bowl, stir together the first 6 ingredients. Cover and chill for at least 2 hours. Using a sharp knife, trim the ends of the cucumbers; discard ends.
Bias-slice cucumbers into 1/4 inch slices. Spoon 1 1/2 tsp cheese mixture onto each cucumber slice. Arrange cucumbers slices on a serving platter.
In a small bowl, stir together the basil and olives. Spoon some of the mixture over each cucumber slice. Serve immediately.
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GREEK SALAD BITES
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Category: Cold
Prep Time: Cook Time: Total Time:
1 cup crumbled feta cheese
1/2 cup sour cream
1/4 cu snipped fresh parsley
2 tbsp oil-packed sun-dried tomatoes, drained and finely chopped
2 cloves garlic, minced
1/2 tsp cracked black pepper
1 1/2 medium cucumbers
1/4 cup finely shredded fresh basil
1/4 cup chopped pitted Kalamata olives
In a bowl, stir together the first 6 ingredients. Cover and chill for at least 2 hours. Using a sharp knife, trim the ends of the cucumbers; discard ends.
Bias-slice cucumbers into 1/4 inch slices. Spoon 1 1/2 tsp cheese mixture onto each cucumber slice. Arrange cucumbers slices on a serving platter.
In a small bowl, stir together the basil and olives. Spoon some of the mixture over each cucumber slice. Serve immediately.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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