↞ recipe box start page
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1/2 lb shrimp, peeled, deveined and uncooked
1/2 lb bay or sea scallops
1 can pineapple chunks in juice
1 green bell pepper, cut into wedges
Bacon slices
Sauce
6 oz barbecue sauce
16 oz salsa
2 tbsp pineapple juice
2 tbsp white wine
Blend sauce ingredients until evenly mixed. Skewer pineapple chunks, shrimp, scallops, bell pepper wedges, and bacon slices folded. Baste skewer evenly on each side and grill. Cook until shrimp are a pink color. Serve with rice.
HAWAIIAN SKEWERS
view my recipes
print
save
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1/2 lb shrimp, peeled, deveined and uncooked
1/2 lb bay or sea scallops
1 can pineapple chunks in juice
1 green bell pepper, cut into wedges
Bacon slices
Sauce
6 oz barbecue sauce
16 oz salsa
2 tbsp pineapple juice
2 tbsp white wine
Blend sauce ingredients until evenly mixed. Skewer pineapple chunks, shrimp, scallops, bell pepper wedges, and bacon slices folded. Baste skewer evenly on each side and grill. Cook until shrimp are a pink color. Serve with rice.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.