↞ recipe box start page
Category: Dips - Seafood Hot
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese
8 oz crab meat
2 tbsp finely chopped onion
1 tbsp prepared horseradish
1 tsp worcestershire sauce
4-5 drops hot pepper sauce
1/4 cup finely chopped walnuts
Paprika
Beat cream cheese until softened. Blend in remaining ingredients except walnuts and paprika. Spread mixture into a 9 inch pie plate. Top with nuts and sprinkle with paprika. Bake, uncovered, at 375 for 25 minutes or until lightly browned.
SEAFOOD DIP
view my recipes
print
save
Category: Dips - Seafood Hot
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese
8 oz crab meat
2 tbsp finely chopped onion
1 tbsp prepared horseradish
1 tsp worcestershire sauce
4-5 drops hot pepper sauce
1/4 cup finely chopped walnuts
Paprika
Beat cream cheese until softened. Blend in remaining ingredients except walnuts and paprika. Spread mixture into a 9 inch pie plate. Top with nuts and sprinkle with paprika. Bake, uncovered, at 375 for 25 minutes or until lightly browned.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.