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PIZZA CASSEROLE

Shelly's
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Category: Recipes
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1 lb rotelle pasta
2 cans pizza Sauce
1 pkg stick pepperoni (unsliced)
2 (12 oz) pkg shredded mozzarella cheese
1 small can Mushrooms

Cook rotelle according to pkg directions. Drain. Dice the sticks of pepperoni. Mix mushrooms and pepperoni into the pasta.

In large casserole dish or 13x19 pan place a layer of pizza sauce, a layer of pasta mixture, and a layer of cheese. Repeat until all are used up. Bake at 375 for 20 minutes or until bubbly. Serves 6


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