CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BRISKET RUB I

Shelly's
recipe box

Printview my recipes
this recipe viewed 12 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Rubs
    Prep Time:       Cook Time:       Total Time:  

1/4 cup salt
2 tbsp paprika
4 tsp chili powder, granulated garlic, lemon pepper, ground coriander, ground black and red peppers

Combine ingredients in an airtight container and store in a cool dry place.

To use, pat on meat 30 minutes before cooking; reapply halfway through.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.