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Category: Cheese
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 slice tomato, chopped
2 tbsp olive oil
3 cloves garlic, minced
1/2 cup water
Pinch salt and pepper
Green onion slices, garnish
Place cream cheese on a oven-safe plate. Bake at 325 for 30-40 minutes or until until it begins to darken slightly.
In the meantime, in a saucepan, combine olive oil and garlic. Cook for 1 minutes; add tomato, water, salt and pepper. Simmer 3-4 minutes or until mixture blends together. Allow to stand.
When cheese is done; pour the sauce over it and garnish with onion slices. Serve with crackers or sliced French bread.
* BAKED CHEESE*

Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 slice tomato, chopped
2 tbsp olive oil
3 cloves garlic, minced
1/2 cup water
Pinch salt and pepper
Green onion slices, garnish
Place cream cheese on a oven-safe plate. Bake at 325 for 30-40 minutes or until until it begins to darken slightly.
In the meantime, in a saucepan, combine olive oil and garlic. Cook for 1 minutes; add tomato, water, salt and pepper. Simmer 3-4 minutes or until mixture blends together. Allow to stand.
When cheese is done; pour the sauce over it and garnish with onion slices. Serve with crackers or sliced French bread.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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