↞ recipe box start page
Category: Dips - Seafood Cold
Prep Time: Cook Time: Total Time:
4 (8 oz) pkg cream cheese
1 8 oz container sour cream
1/2 cup ketchup
2 T. prepared horseradish
1 T. dried, minced onions
1 t. ground pepper
1 t. dried mustard
2 t. garlic powder (not garlic salt)
1/2 lb shrimp, cooked and diced
Soften the cream cheese and mix well with sour cream. Fold in other ingredients. Add the diced shrimp last. Chill for at least one hour. When doubling, adjust seasonings to taste. Serves 20.
SHRIMP DIP IV
view my recipes
print
save
Category: Dips - Seafood Cold
Prep Time: Cook Time: Total Time:
4 (8 oz) pkg cream cheese
1 8 oz container sour cream
1/2 cup ketchup
2 T. prepared horseradish
1 T. dried, minced onions
1 t. ground pepper
1 t. dried mustard
2 t. garlic powder (not garlic salt)
1/2 lb shrimp, cooked and diced
Soften the cream cheese and mix well with sour cream. Fold in other ingredients. Add the diced shrimp last. Chill for at least one hour. When doubling, adjust seasonings to taste. Serves 20.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.