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Category: Grilled Starters
Prep Time: Cook Time: Total Time:
2 tsp honey
3 tbsp yellow mustard
1 (1 lb) chunk deli salami
Preheat the grill to medium-high heat. In a small bowl, combine the honey and mustard. Coat the salami with the honey-mustard mixture. Double-wrap and tightly seal the salami in aluminum foil.
Grill for 18 to 20 minutes or until the salami is heated through and the glaze begins to caramelize. Cut into 1-inch pieces and serve warm. NOTE: Make additional honey-mustard sauce to serve alongside for dipping.
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HONEY-MUSTARD SALAMI

Prep Time: Cook Time: Total Time:
2 tsp honey
3 tbsp yellow mustard
1 (1 lb) chunk deli salami
Preheat the grill to medium-high heat. In a small bowl, combine the honey and mustard. Coat the salami with the honey-mustard mixture. Double-wrap and tightly seal the salami in aluminum foil.
Grill for 18 to 20 minutes or until the salami is heated through and the glaze begins to caramelize. Cut into 1-inch pieces and serve warm. NOTE: Make additional honey-mustard sauce to serve alongside for dipping.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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