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Italian Sausage Soup

Shelly's
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Category: Soups
    Prep Time:   0    Cook Time:   0    Total Time:   0

1 tablespoon olive oil
1 pound spicy Italian sausage, casing removed
3 cloves garlic, minced
1 onion, diced
½ teaspoon dried oregano
½ teaspoon dried basil
½ teaspoon crushed red pepper flakes, optional
Kosher salt and freshly ground black pepper, to taste
5 cups chicken broth
1 bay leaf
1 pound red potatoes, diced
3 cups baby spinach
¼ cup heavy cream

(1) In a large saucepan or stockpot heat olive oil over medium heat.

(2) Add and cook Italian sausage until browned, around 3-5 minutes.

(3) Make sure to crumble the sausage...
see full recipe at:
madefrompinterest.net

Recipe Source: madefrompinterest.net

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