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Category: Hash Brown Potatoes/Casseroles
Yield/Servings:10 servings
Prep Time: 15 Cook Time: 65 Total Time: 80
Nonstick cooking spray, for coating baking dish
12 ounces 2-percent Greek yogurt
1 cup lowfat (1-percent) milk
1/2 cup reduced-fat sour cream
3 tablespoons unbleached all-purpose flour
2 pounds frozen shredded hash browns, thawed
1 cup shredded extra-sharp Cheddar (4 ounces)
Kosher salt and freshly ground black pepper
2 tablespoons unsalted butter
2 large yellow onions, chopped
1 pound sliced cremini (baby bella) mushrooms
3 large cloves garlic, minced
2 tablespoons panko breadcrumbs
1/4 teaspoon ground nutmeg, optional
1 to 2 tablespoons chopped fresh parsley or chives, for garnish
(1) Preheat the oven to 375 degrees F. Coat a 9- by 13-inch baking dish with cooking spray.
(2) Whisk together the yogurt, milk, sour cream and flour in a large bowl....
see full recipe at: foodnetwork.com
Recipe Source: foodnetwork.com
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Hash Brown Casserole - Light Version
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Category: Hash Brown Potatoes/Casseroles
Yield/Servings:
Prep Time: 15 Cook Time: 65 Total Time: 80
Nonstick cooking spray, for coating baking dish
12 ounces 2-percent Greek yogurt
1 cup lowfat (1-percent) milk
1/2 cup reduced-fat sour cream
3 tablespoons unbleached all-purpose flour
2 pounds frozen shredded hash browns, thawed
1 cup shredded extra-sharp Cheddar (4 ounces)
Kosher salt and freshly ground black pepper
2 tablespoons unsalted butter
2 large yellow onions, chopped
1 pound sliced cremini (baby bella) mushrooms
3 large cloves garlic, minced
2 tablespoons panko breadcrumbs
1/4 teaspoon ground nutmeg, optional
1 to 2 tablespoons chopped fresh parsley or chives, for garnish
(1) Preheat the oven to 375 degrees F. Coat a 9- by 13-inch baking dish with cooking spray.
(2) Whisk together the yogurt, milk, sour cream and flour in a large bowl....
see full recipe at: foodnetwork.com
Recipe Source: foodnetwork.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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