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Category: Candy
Prep Time: Cook Time: Total Time:
1 cup pecans, chopped
3/4 cup packed brown sugar
1/2 cup butter
1/2 cup semi-sweet chocolate chips
Butter a 9 inch square baking pan and spread pecans in pan. Heat sugar and butter to boiling, stirring constantly. Boil over medium heat, stirring constantly, for 7 minutes. Immediately spread mixture evenly over nuts in pan. Sprinkle chocolate chips over hot mixture; place a baking sheet over pan to contain the heat so it will melt the chocolate. Spread the chocolate over the candy. While hot, cut into squares. Chill until firm.
TOFFEE

Prep Time: Cook Time: Total Time:
1 cup pecans, chopped
3/4 cup packed brown sugar
1/2 cup butter
1/2 cup semi-sweet chocolate chips
Butter a 9 inch square baking pan and spread pecans in pan. Heat sugar and butter to boiling, stirring constantly. Boil over medium heat, stirring constantly, for 7 minutes. Immediately spread mixture evenly over nuts in pan. Sprinkle chocolate chips over hot mixture; place a baking sheet over pan to contain the heat so it will melt the chocolate. Spread the chocolate over the candy. While hot, cut into squares. Chill until firm.
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