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Category: Rubs
Prep Time: Cook Time: Total Time:
1/2 cup paprika
3 tbsp cayenne pepper
5 tbsp pepper
1/3 cup garlic powder, onion powder and salt
1 1/2 tbsp dried oregano
2 1/2 tbsp dried thyme
Combine ingredients in a pine jar; shake to mix. Label and store in a cool dry place up to 3 months.
Use for any type of meat by rubbing desired meat with a little bit of olive oil and sprinkle with rub, pressing firmly into meat with hands. Grill over medium heat.
DRY RUB SPICE
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Category: Rubs
Prep Time: Cook Time: Total Time:
1/2 cup paprika
3 tbsp cayenne pepper
5 tbsp pepper
1/3 cup garlic powder, onion powder and salt
1 1/2 tbsp dried oregano
2 1/2 tbsp dried thyme
Combine ingredients in a pine jar; shake to mix. Label and store in a cool dry place up to 3 months.
Use for any type of meat by rubbing desired meat with a little bit of olive oil and sprinkle with rub, pressing firmly into meat with hands. Grill over medium heat.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.