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Category: Dressing and Stuffing
Prep Time: Cook Time: Total Time:
8 inch pan corn bread
8 slices white bread
4 raw eggs
1 medium onion, chopped
1 stalk celery, chopped
1 tsp salt
1/4 tsp black pepper
2 cans cream of chicken soup
2 cans chicken broth
1 1/2 tbsp ground sage and poultry seasoning, or to taste
2 tbsp butter
Break up all bread into crock pot and mix in all other ingredients except butter. Cut up butter over the top. Cook on low for 4 hours or high for 2 hours. It is best to cook on low for 4 hours.
CROCK POT DRESSING
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Category: Dressing and Stuffing
Prep Time: Cook Time: Total Time:
8 inch pan corn bread
8 slices white bread
4 raw eggs
1 medium onion, chopped
1 stalk celery, chopped
1 tsp salt
1/4 tsp black pepper
2 cans cream of chicken soup
2 cans chicken broth
1 1/2 tbsp ground sage and poultry seasoning, or to taste
2 tbsp butter
Break up all bread into crock pot and mix in all other ingredients except butter. Cut up butter over the top. Cook on low for 4 hours or high for 2 hours. It is best to cook on low for 4 hours.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.