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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 lb ground beef
2 onions, chopped
2 tbsp chili powder
1 tbsp garlic powder
1/2 tsp cumin
1 lb shredded Monterey jack
2 can hot kidney beans, mashed
1 cup ketchup
1 tsp salt
1 tsp red pepper
Brown beef with onions until onions are clear. Add mashed beans and blend well. Add rest of ingredients and stir well. Simmer for 5 minutes and serve warm.
MEXICAN DIP

Prep Time: Cook Time: Total Time:
1 lb ground beef
2 onions, chopped
2 tbsp chili powder
1 tbsp garlic powder
1/2 tsp cumin
1 lb shredded Monterey jack
2 can hot kidney beans, mashed
1 cup ketchup
1 tsp salt
1 tsp red pepper
Brown beef with onions until onions are clear. Add mashed beans and blend well. Add rest of ingredients and stir well. Simmer for 5 minutes and serve warm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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