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SAUSAGE SALAD

Shelly's
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Category: Salads - Meat
    Prep Time:       Cook Time:       Total Time:  

2 1/2 lbs kielbasa sausage, thinly sliced
1 medium green bell pepper, julienned
1/2 medium red bell pepper, diced
1 bunch green onions, sliced
1 cup mild banana pepper rings
1/2 lb provolone cheese, sliced 1/8 inch thick and cut into 1/2 inch squares
1/2 lb sliced ham, chopped
1 medium sweet white onion, chopped
2 cups Italian dressing
Salt, garlic and pepper, to taste

Mix together and refrigerate at least 1 hour before serving. Serves 10



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