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Category: Potato Salads
Prep Time: Cook Time: Total Time:
1/2 cup oil
1/4 cup whine wine vinegar and chopped parsley
2 tbsp minced shallots and Dijon mustard
1/2 tsp salt
1/4 tsp pepper
3 cooked baking potatoes
1/4 cup coarsely chopped walnuts toasted in 1 tbsp butter
Lettuce leaves
1/2 lb cooked ham, cut into strips
1/4 lb Swiss cheese, shredded
In a bow, whisk together first 7 ingredients. Cut potatoes into 1 inch pieces and arrange in a shallow dish. Pour 1/2 cup of dressing over potatoes, stirring gently to coat well. Set aside 30 minutes or until potatoes have absorbed most of dressing.
Line a platter with lettuce. Arrange potatoes on lettuce and toss remaining dressing with ham and cheese. Spoon over potatoes and sprinkle with nuts. Serves 4
HAM AND POTATO SALAD
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Category: Potato Salads
Prep Time: Cook Time: Total Time:
1/2 cup oil
1/4 cup whine wine vinegar and chopped parsley
2 tbsp minced shallots and Dijon mustard
1/2 tsp salt
1/4 tsp pepper
3 cooked baking potatoes
1/4 cup coarsely chopped walnuts toasted in 1 tbsp butter
Lettuce leaves
1/2 lb cooked ham, cut into strips
1/4 lb Swiss cheese, shredded
In a bow, whisk together first 7 ingredients. Cut potatoes into 1 inch pieces and arrange in a shallow dish. Pour 1/2 cup of dressing over potatoes, stirring gently to coat well. Set aside 30 minutes or until potatoes have absorbed most of dressing.
Line a platter with lettuce. Arrange potatoes on lettuce and toss remaining dressing with ham and cheese. Spoon over potatoes and sprinkle with nuts. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.