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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
Blueberry Mixture
2 cups fresh blueberries, washed
1 lemon rind, grated
1 cup sugar
1/4 tsp salt
3 tbsp lemon juice
1/4 tsp cinnamon
2 cups water
Dumplings
2 tbsp butter
1/2 cup sugar
1/2 cup milk
1 cup all-purpose flour, sifted
2 tsp baking powder
1/4 tsp salt
Optional Toppings
1 quart vanilla ice cream
Whipped cream
In deep heavy saucepan with a lid, combine blueberries with lemon rind, sugar, salt, lemon juice, cinnamon and water. Cook about 5 minutes while preparing dumplings.
For dumplings: Cream together butter and sugar; add milk. Mix in flour, sifted along with baking powder and salt. Drop batter by spoonfuls into heated blueberry mixture. Cover and boil gently over low heat for 20 minutes, without lifting cover. Serve warm with ice cream or whipped cream, if desired. Serves 6
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BLUEBERRY DUMPLINGS

Prep Time: Cook Time: Total Time:
Blueberry Mixture
2 cups fresh blueberries, washed
1 lemon rind, grated
1 cup sugar
1/4 tsp salt
3 tbsp lemon juice
1/4 tsp cinnamon
2 cups water
Dumplings
2 tbsp butter
1/2 cup sugar
1/2 cup milk
1 cup all-purpose flour, sifted
2 tsp baking powder
1/4 tsp salt
Optional Toppings
1 quart vanilla ice cream
Whipped cream
In deep heavy saucepan with a lid, combine blueberries with lemon rind, sugar, salt, lemon juice, cinnamon and water. Cook about 5 minutes while preparing dumplings.
For dumplings: Cream together butter and sugar; add milk. Mix in flour, sifted along with baking powder and salt. Drop batter by spoonfuls into heated blueberry mixture. Cover and boil gently over low heat for 20 minutes, without lifting cover. Serve warm with ice cream or whipped cream, if desired. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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