↞ recipe box start page
Category: Pizza
Prep Time: Cook Time: Total Time:
1 cup flour
1 tsp salt
1 tsp Italian seasoning
1/8 tsp pepper
2 eggs
2/3 cup milk
1 lb ground beef, sausage, or thinly sliced pepperoni
1/4 cup pizza sauce
1 cup shredded Mozzarella cheese
4-oz can mushrooms, pieces and stems, drained
In a medium skillet brown the ground meat with seasonings to taste. Drain well and set aside. Lightly grease and dust a 12- or 14-inch pizza pan with flour. Prepare batter by mixing flour, salt, Italian seasoning, pepper, eggs, and milk in a small mixing bowl, Pour batter into pan, tilting pan so batter covers bottom.
Arrange topping of meat and onions over batter. Bake on bottom oven rack at 425 for 20-25 minutes or until pizza is deep golden brown. Remove from oven and drizzle with pizza sauce. Sprinkle with cheese, mushrooms and any other desired topping. Return to oven for 10-15 minutes until cheese is melted and sauce is bubbly.
view more member recipes
CRAZY CRUST PIZZA
view my recipes
print
save
Category: Pizza
Prep Time: Cook Time: Total Time:
1 cup flour
1 tsp salt
1 tsp Italian seasoning
1/8 tsp pepper
2 eggs
2/3 cup milk
1 lb ground beef, sausage, or thinly sliced pepperoni
1/4 cup pizza sauce
1 cup shredded Mozzarella cheese
4-oz can mushrooms, pieces and stems, drained
In a medium skillet brown the ground meat with seasonings to taste. Drain well and set aside. Lightly grease and dust a 12- or 14-inch pizza pan with flour. Prepare batter by mixing flour, salt, Italian seasoning, pepper, eggs, and milk in a small mixing bowl, Pour batter into pan, tilting pan so batter covers bottom.
Arrange topping of meat and onions over batter. Bake on bottom oven rack at 425 for 20-25 minutes or until pizza is deep golden brown. Remove from oven and drizzle with pizza sauce. Sprinkle with cheese, mushrooms and any other desired topping. Return to oven for 10-15 minutes until cheese is melted and sauce is bubbly.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pizza Crust 1
by recipecollector78
1 package active dry yeast, or 1 tablespoon bread machine [instant] yeast 1 1/8 cups warm water 1 teaspoon sugar 1 teaspoon salt 3 teaspoons oil 3 cups flour Combine active dry yeast, warm wat
by recipecollector78
1 package active dry yeast, or 1 tablespoon bread machine [instant] yeast 1 1/8 cups warm water 1 teaspoon sugar 1 teaspoon salt 3 teaspoons oil 3 cups flour Combine active dry yeast, warm wat
No Crust Pizza
by charlene8819
Serves 8 1 (2 oz) chopped mushrooms 1 egg, slightly beaten 1 cup soft bread crumbs 1/2 tsp each oregano, salt pinch of pepper 1 lb lean ground beef 2 (1 oz) slices mozzarella cheese 1/2 cup
by charlene8819
Serves 8 1 (2 oz) chopped mushrooms 1 egg, slightly beaten 1 cup soft bread crumbs 1/2 tsp each oregano, salt pinch of pepper 1 lb lean ground beef 2 (1 oz) slices mozzarella cheese 1/2 cup
Pizza Crust Thin
by suemunzlinger
DOUGH 3 cups bread flour 2 tablespoons sugar 1/2 teaspoon instant or rapid-rise yeast 1 1/2 cups ice water 1 tablespoon olive oil 1 1/2 teaspoons salt 1/2 teaspoon Italian seasoning In
by suemunzlinger
DOUGH 3 cups bread flour 2 tablespoons sugar 1/2 teaspoon instant or rapid-rise yeast 1 1/2 cups ice water 1 tablespoon olive oil 1 1/2 teaspoons salt 1/2 teaspoon Italian seasoning In
Easy Pizza Crust
by suemunzlinger
2 cups flour 1 envelope active dry yeast 1/2 teaspoon salt 3/4 cup warm water (115°-125°F.) 2 tablespoons olive Directions Processor method: Place flour, yeast, and salt in work bowl o
by suemunzlinger
2 cups flour 1 envelope active dry yeast 1/2 teaspoon salt 3/4 cup warm water (115°-125°F.) 2 tablespoons olive Directions Processor method: Place flour, yeast, and salt in work bowl o
view more member recipes