↞ recipe box start page
Category: Frostings/Glazes/Fillings/Toppings
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
6 cups sifted powdered sugar
1/4 cup bourbon
1/4 cup milk
Beat butter until very creamy; gradually add powdered sugar, bourbon and milk, beating until spreading consistency.
view more member recipes
BOURBON FROSTING
view my recipes
print
save
Category: Frostings/Glazes/Fillings/Toppings
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
6 cups sifted powdered sugar
1/4 cup bourbon
1/4 cup milk
Beat butter until very creamy; gradually add powdered sugar, bourbon and milk, beating until spreading consistency.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Bourbon Buttercream Frosting
by sgre52160
1 cup butter, softened 2 (16 oz) pkg confectioners sugar 2/3 cup milk 1 tsp vanilla extract Beat butter until creamy, gradually add sugar alternating with milk, beating at low speed until blende
by sgre52160
1 cup butter, softened 2 (16 oz) pkg confectioners sugar 2/3 cup milk 1 tsp vanilla extract Beat butter until creamy, gradually add sugar alternating with milk, beating at low speed until blende
Bourbon Chocolate Cake With Praline Frosting
by sgre52160
1 cup butter 1/4 cup unsweetened cocoa 1 cup water 1/2 cup buttermilk 2 large eggs 1 tsp baking soda 1 tsp vanilla extract 2 cups sugar 2 cups flour 1/2 tsp salt Chocolate Ganache 2 cups
by sgre52160
1 cup butter 1/4 cup unsweetened cocoa 1 cup water 1/2 cup buttermilk 2 large eggs 1 tsp baking soda 1 tsp vanilla extract 2 cups sugar 2 cups flour 1/2 tsp salt Chocolate Ganache 2 cups
view more member recipes