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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
1/2 cup sour cream
3 tbsp grated Parmesan cheese
2 scallions, cut in chunks (or green onions)
1 clove garlic, chopped
1 (14 oz) can artichoke hearts, rinsed and drained
1/2 tsp dried oregano
Process sour cream, cheese, scallions and garlic in food processor or blender until blended. Add artichokes and oregano, then process until finely chopped. Makes 1 3/4 cups.
ARTICHOKE DIP I
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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
1/2 cup sour cream
3 tbsp grated Parmesan cheese
2 scallions, cut in chunks (or green onions)
1 clove garlic, chopped
1 (14 oz) can artichoke hearts, rinsed and drained
1/2 tsp dried oregano
Process sour cream, cheese, scallions and garlic in food processor or blender until blended. Add artichokes and oregano, then process until finely chopped. Makes 1 3/4 cups.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.