↞ recipe box start page
Category: Cheeseballs
Prep Time: Cook Time: Total Time:
2 (3 oz) pkg cream cheese, softened
1 tbsp mayonnaise and Worcestershire sauce
1 or 2 clove garlic, crushed
1 tsp dry mustard
1/4 tsp salt and hot sauce
4 cups shredded sharp cheddar cheese
2 tsp paprika
1 tsp chili powder
Combine first 7 ingredients in a mixing bowl until creamy. Gradually add cheddar cheese, mixing until blended. Divide mixture in half and shape each portion into a log. Combine paprika and chili powder and roll log into mixture. Cover and chill 8 hours. Thinly slice and serve with crackers. Makes 2 logs
view more member recipes
GARLIC CHEESE LOGS
view my recipes
print
save
Category: Cheeseballs
Prep Time: Cook Time: Total Time:
2 (3 oz) pkg cream cheese, softened
1 tbsp mayonnaise and Worcestershire sauce
1 or 2 clove garlic, crushed
1 tsp dry mustard
1/4 tsp salt and hot sauce
4 cups shredded sharp cheddar cheese
2 tsp paprika
1 tsp chili powder
Combine first 7 ingredients in a mixing bowl until creamy. Gradually add cheddar cheese, mixing until blended. Divide mixture in half and shape each portion into a log. Combine paprika and chili powder and roll log into mixture. Cover and chill 8 hours. Thinly slice and serve with crackers. Makes 2 logs
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Ham And Cheese Logs
by sgre52160
1 cup shredded cheddar cheese 1 cup butter 1 cup chopped green onions 1 tablespoon minced garlic 2-8 oz package cream cheese 1 lb ham chopped in food processor 1 tbsp Worcestershire sauce L
by sgre52160
1 cup shredded cheddar cheese 1 cup butter 1 cup chopped green onions 1 tablespoon minced garlic 2-8 oz package cream cheese 1 lb ham chopped in food processor 1 tbsp Worcestershire sauce L
Goat Cheese Logs
by ICOOK2
2 log(s) (4-ounce) goat cheese 4 ounce(s) cream cheese 3 teaspoon(s) aged sweet sherry 1 teaspoon(s) salt 1 teaspoon(s) freshly ground black pepper 1 1/2 teaspoon(s) paprika 1/2 teaspoon(s
by ICOOK2
2 log(s) (4-ounce) goat cheese 4 ounce(s) cream cheese 3 teaspoon(s) aged sweet sherry 1 teaspoon(s) salt 1 teaspoon(s) freshly ground black pepper 1 1/2 teaspoon(s) paprika 1/2 teaspoon(s
Pesto-cheese Logs
by sgre52160
1/3 cup walnuts, toasted 1 (8 oz) pkg cream cheese, softened 1/3 cup prepared pesto 1/3 cup crumbled feta cheese 2 tsp cracked black pepper 2 tbsp finely shredded carrot 2 tbsp chopped fresh par
by sgre52160
1/3 cup walnuts, toasted 1 (8 oz) pkg cream cheese, softened 1/3 cup prepared pesto 1/3 cup crumbled feta cheese 2 tsp cracked black pepper 2 tbsp finely shredded carrot 2 tbsp chopped fresh par
Chile-cheese Logs
by sgre52160
2 (8 oz) pkg cream cheese, softened 1 cup (4 oz) shredded Cheddar cheese 3 green onions, finely chopped 3 canned chipotle peppers in adobo sauce 1 tsp adobo sauce from can 1/2 tsp Creol
by sgre52160
2 (8 oz) pkg cream cheese, softened 1 cup (4 oz) shredded Cheddar cheese 3 green onions, finely chopped 3 canned chipotle peppers in adobo sauce 1 tsp adobo sauce from can 1/2 tsp Creol
Pepper Cheese Logs
by sgre52160
8 ounces cream cheese, softened 1 tablespoon milk 1 clove garlic, crushed 1 teaspoon chopped fresh chives 2 tablespoons dried parsley flakes Coarsely ground black pepper Combine first 5 ingred
by sgre52160
8 ounces cream cheese, softened 1 tablespoon milk 1 clove garlic, crushed 1 teaspoon chopped fresh chives 2 tablespoons dried parsley flakes Coarsely ground black pepper Combine first 5 ingred
view more member recipes