↞ recipe box start page
Category: Bread
Prep Time: Cook Time: Total Time:
2 (1 lb) loaves frozen bread dough, thawed
1 1/2 cups shredded sharp Cheddar cheese
1 onion, finely diced
1/4 cup olive oil
1 tbsp Italian seasoning
Thaw frozen bread dough loaves until they can be cut into 1 inch cubes. Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size. Bake bread at 350 for about 20 minutes or until golden brown and all cheese is melted.
DARBEY BREAD
view my recipes
print
save
Category: Bread
Prep Time: Cook Time: Total Time:
2 (1 lb) loaves frozen bread dough, thawed
1 1/2 cups shredded sharp Cheddar cheese
1 onion, finely diced
1/4 cup olive oil
1 tbsp Italian seasoning
Thaw frozen bread dough loaves until they can be cut into 1 inch cubes. Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size. Bake bread at 350 for about 20 minutes or until golden brown and all cheese is melted.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.