CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Cajun Baked Chicken

Sondra's
recipe box

Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest

Category: Recipes
    Prep Time:       Cook Time:       Total Time:  


view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 4
Ready in: 30-60 minutes

  • 8 chicken pieces, skin removed

***Seasoning Rub***

  • 1 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 3/4 teaspoon dried basil
  • 3/4 teaspoon dried thyme
  • 3/4 teaspoon cayenne pepper
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Preheat oven to 425 degrees F.

Line a 13x9x2-inch pan with aluminum foil. Place chicken in foil-lined pan.

Combine all Seasoning Rub ingredients. Sprinkle and rub seasoning over chicken, turning to coat evenly. Arrange chicken in an even layer in pan.

Bake 35 to 40 minutes or until chicken is cooked through. Spoon juices from bottom of pan over chicken.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Baked Cajun Chicken
   by sgre52160



1 1/2 lbs Chicken -- boneless Nonstick Spray Coating 2 tbsp Milk 2 tbsp Onion Powder 1/2 tsp Dried Thyme -- crushed 1/4 tsp Garlic Salt 1/8 tsp White, Black AND Red Pepper Remove skin from




Oven Baked Cajun Chicken And Sausage Jambalaya
   by sgre52160



3 tbsp butter 2 tbsp olive oil 2 lbs bone-in chicken, white, dark or mixed 1 lb mild andouille or smoked sausage Kosher salt & fresh cracked pepper 1 tbsp canola or olive oil 1 large onion, cho




Baked Cajun Fish
   by sgre52160



6 fillets of favorite white fish, thawed if frozen 1 tbsp lemon juice 1/2 tbsp butter, melted Cajun Seasoning Rub 1/4 tsp paprika, and onion powder 1/2 tsp granulated garlic 1/8 tsp white pepp




Cajun Baked Shrimp
   by sgre52160



1 cup butter, melted 1 tsp pepper sauce 3/4 cup lemon juice and Worcestershire sauce 3 clove garlic, minced 3 lbs medium shrimp 1 tbsp salt and pepper 1 medium onion, sliced 1 tsp rosemary 2 l




Baked Cajun Cabbage
   by sgre52160



1 large head cabbage 1 cup onion, chopped 1 cup celery, chopped 1 cup bell pepper, chopped Cheese Sauce: 1/2 cup butter 4 tbsp flour 11/2 cups milk Salt 1 pinch cayenne pepper 1/2 lb sharp





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.