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Recipe Source: cdkitchen.com
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Mushroom Wild Rice
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Serves/Makes: 12
Ready in: > 5 hrs
- 2 1/4 cups water
- 1 can (10.5 ounce size) condensed beef consomme, undiluted
- 1 can (10.5 ounce size) condensed French onion soup, undiluted
- 3 cans (4 ounce size) sliced mushrooms, drained
- 1/2 cup butter or margarine, melted
- 1 cup uncooked brown rice
- 1 cup uncooked wild rice
Combine the water, soups, and mushrooms in the crock pot. Stir well. Stir in the melted butter and both kinds of rice. Cover the crock pot and cook on low for 4-6 hours or until the rice is tender. Serve the mushroom wild rice hot.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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