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A-1 Steak Sauce

Tonya's
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Category: Recipes
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Serves/Makes: 1.75 cup
Ready in: < 30 minutes

  • 1/2 cup orange juice
  • 1/2 cup raisins
  • 1/4 cup soy sauce
  • 1/4 cup white vinegar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon grated orange peel
  • 2 tablespoons ketchup
  • 2 tablespoons chili sauce

Combine all the ingredients in a saucepan over medium-high heat. Bring to a boil, stirring constantly, and let cook for 2 minutes.

Remove the pan from the heat and let the sauce cool to lukewarm.

Transfer the mixture to a blender and process until smooth. Use immediately or pour into an airtight container and refrigerate for up to 90 days.


Recipe Source: cdkitchen.com

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