Cream Cheese Penguins
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 50
Ready in: 30-60 minutes
- 50 jumbo black olives, pitted
- 3 packages (8 ounce size) cream cheese, softened
- 50 small black olives
- 3 carrots
Cut a slit from top to bottom, lengthwise, into the side of each jumbo olive. Carefully insert about 1 teaspoon of cream cheese into each olive. Slice the carrot into 1/4-inch thick rounds; cut a small notch out of each carrot slice to form feet. Save the cut out piece and press into center of small olive to form the beak. If necessary cut a small slit into each olive before inserting the beak. Set a big olive, large hole side down, onto a carrot slice. Then, set a small olive onto the large olive, adjusting so that the beak, cream cheese chest and notch in the carrot slice line up. Secure with a toothpick.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
by sgre52160
Vegetable cooking spray 1 (16-ounce) loaf honey white bread, sliced and divided 1 (8-ounce) package cream cheese, softened 9 large eggs, divided 1/4 cup sugar, plus 2 tbsp sugar 3 tsp vanill
by sgre52160
1 (16 oz) loaf white bread, sliced and divided 1 (8 oz) pkg cream cheese, softened 9 eggs, divided 1/4 cup sugar 3 tsp vanilla extract, divided 1 1/2 cups almond filling, found in the baking se
by sgre52160
For the Cake 1 large egg 1 cup granulated sugar 1 cup all-purpose flour 1/2 cup sour cream (very thick Greek yogurt may be substituted, although I have not tested it) 1/4 cup buttermilk 1/4 cup
by sgre52160
Banana Cake 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1-1/2 cups granulated sugar 2 large eggs
by sgre52160
1 (16 oz) container fresh strawberries, sliced 2 tbsp sugar 1 cup butter, softened 1 (8 oz) pkg cream cheese, softened 21/2 cups sugar 6 large eggs 3 cups sifted cake flour, or substitute 1 cup
view more member recipes