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Category: Potatoes
Prep Time: Cook Time: Total Time: 3/4 hr
2 Tbsp butter or margarine
1 small onion, sliced
1 (10.75 oz) can broccoli cheese soup
1/3 cup milk
1/8 Tbsp black pepper
4 medium potatoes, cooked and sliced 1/4" thick
chopped fresh parsley
1. In a 10 inch skillet, heat the margarine over medium heat and cook the onion until tender.
2. Add the soup,milk, pepper, and potatoes. Heat to boiling. Reduce the heat to low. Cover and simmer 5 minutes or until hot.
3. Garnish with the parsley and serve.
Recipe Source: cdkitchen.com
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Broccoli Cheese Scalloped Potatoes

Prep Time: Cook Time: Total Time: 3/4 hr
2 Tbsp butter or margarine
1 small onion, sliced
1 (10.75 oz) can broccoli cheese soup
1/3 cup milk
1/8 Tbsp black pepper
4 medium potatoes, cooked and sliced 1/4" thick
chopped fresh parsley
1. In a 10 inch skillet, heat the margarine over medium heat and cook the onion until tender.
2. Add the soup,milk, pepper, and potatoes. Heat to boiling. Reduce the heat to low. Cover and simmer 5 minutes or until hot.
3. Garnish with the parsley and serve.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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