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Category: Fillings, Frostings & Icings
Prep Time: Cook Time: Total Time:
2 1/2 Tbsp butter, softened
1 1/2 cup confectioners' sugar, sifted
1 1/2 Tbsp cream
3/4 tsp vanilla extract
1. Blend butter and sugar together.
2. Stir in cream and vanilla until smooth.
***NOTE: You can separate amounts of icing in bowls, color with food coloring, and you can then thin it with extra cream if it becomes too stiff.
Recipe Source: cdkitchen.com
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Frosting - Butter I
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Category: Fillings, Frostings & Icings
Prep Time: Cook Time: Total Time:
2 1/2 Tbsp butter, softened
1 1/2 cup confectioners' sugar, sifted
1 1/2 Tbsp cream
3/4 tsp vanilla extract
1. Blend butter and sugar together.
2. Stir in cream and vanilla until smooth.
***NOTE: You can separate amounts of icing in bowls, color with food coloring, and you can then thin it with extra cream if it becomes too stiff.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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