CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Feasting Fox Chicken Salad

suemunzlinger's
recipe box


Printview my recipes
this recipe viewed 48 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Copy Cat Recipes (I have not tried all of these recipes)
    Prep Time:       Cook Time:       Total Time:  

Yield: 4 servings

1 pound skinless, boneless, chicken breasts

1/2 cup real mayonnaise

1/4 cup finely diced celery

1 tablespoon finely diced red onion

Salt

Ground pepper

Sliced grapes,
Dried cranberries,
Dried cherries,
Toasted nuts,

1. Preheat the oven to 350 degrees. Place chicken on a baking sheet; bake until chicken is fully cooked and juices run clear, about 25 minutes. Cool to room temperature. Finely dice cooked chicken.

2. In a large bowl, combine chicken, mayonnaise, celery and onion. Season with salt and pepper to taste. Stir in grapes, dried cranberries, dried cherries and nuts to taste, if using.


Variations: Chicken salad appears in many renditions at the Feasting Fox, sometimes on croissants for sandwiches at events held at an adjoining banquet facility called the Gretchen Inn, sometimes in puff pastry, sometimes on a salad plate.

Recipe adapted for home kitchens by the Post-Dispatch



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.