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Category: Candy
Prep Time: Cook Time: Total Time:
1 stick unsalted butter, softened
1 pound powdered sugar*
2 cups peanut butter
3 cups Rice Krispies (do not use other brand of Krispies)
Mix and chill in refrigerator until you can roll into balls.
Roll into balls. (this makes about 100 balls)
Place back in the refrigerator at least 2 hours.
Dip in chocolate and lay out on waxed paper.
(I use a toothpick to dip)
Chocolate Dip
Melt 24 oz package of chocolate chips with 3-4 tablespoons shortening over low heat or in double boiler. (rule: 1/2 teaspoon shortening to each oz of chocolate)
*
((Kids always liked helping to make these.)
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Peanut butter balls
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Category: Candy
Prep Time: Cook Time: Total Time:
1 stick unsalted butter, softened
1 pound powdered sugar*
2 cups peanut butter
3 cups Rice Krispies (do not use other brand of Krispies)
Mix and chill in refrigerator until you can roll into balls.
Roll into balls. (this makes about 100 balls)
Place back in the refrigerator at least 2 hours.
Dip in chocolate and lay out on waxed paper.
(I use a toothpick to dip)
Chocolate Dip
Melt 24 oz package of chocolate chips with 3-4 tablespoons shortening over low heat or in double boiler. (rule: 1/2 teaspoon shortening to each oz of chocolate)
*
((Kids always liked helping to make these.)
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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