↞ recipe box start page

Curried Split Pea And Rice Soup

Carol Michels's
recipe box

view my recipes
this recipe viewed 46 times

save

share this recipe:

Category: Recipes
Prep Time: Cook Time: Total Time:

view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 6
Ready in: 2-5 hrs

2 cups dried split peas, rinsed

6 cups chicken broth

1 large onion, chopped

2 large potatoes, peeled and cubed

2 large carrots, peeled and diced

salt and pepper

2 tablespoons butter

1 tablespoon curry powder

1 cup cooked brown rice

Combine all the ingredients in the crock pot and mix well to combine.

Cover the crock pot and cook on high heat for 4 hours or until the vegetables and rice are tender.

Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Curried Split Pea And Rice Soup
by ferencofbuda

Chicken - Curried Rice Soup
by KitchenMagician

Makes 6 servings. 2 1/2 lb. bone-in chicken breasts 3 carrots, sliced diagonally into 2-inch pieces 1 bay leaf Kosher salt 9 c. chicken broth 3 T. unsalted butter 1 onion, very thinly sliced

Curried Beef And Rice
by liza2448

3 teaspoons curry powder, divided 1/2 teaspoon salt 1/4 teaspoon ground red pepper 1 pound lean beef top sirloin steak, thinly sliced 2 tablespoons Pure Vegetable Oil 1 large onion, chopped 1

Rice - Pilaf Curried
by KitchenMagician

Makes 6 servings. 1/2 c. chopped green onions, divided 2 garlic cloves, minced 1/4 c. butter, softened 1 1/2 c. long-grain white rice, uncooked 1/2 tsp. curry powder 3 c. chicken broth 1/2 ts

Baked Curried Brown Rice & Lentil Pilaf
by bernarmj812

view more member recipes