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Category: Veggies
Prep Time: Cook Time: Total Time:
1 large bag frozen French baby green beans, defrosted
Flour
Salt & Pepper
Oil for frying
Heat the oil in a pan suitable for deep frying or in a deep-fryer. I use a large saucepan and fill it slightly less than half-way.
While the oil is heating, pat dry the green beans. Then lightly season with salt & pepper. Finally place them in a large (gallon sized) zip-top storage bag or other receptacle to shake them with about a cup or so of all-purpose flour. Zip; shake to coat. When the oil is completely hot, fry small handfuls of the green beans at a time so as to avoid over-crowding. Drain on towels. Serve warm. These go well with dipping sauces such as ketchup or ranch dip, even sour cream, or they stand alone just fine.
Recipe Source: Twyla Sorrells
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French Fried Green Beans
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Why not? It's a great side dish for burgers or sandwiches that's a little bit healthier than the traditional French Fries or Onion Rings.
Category: Veggies
Prep Time: Cook Time: Total Time:
1 large bag frozen French baby green beans, defrosted
Flour
Salt & Pepper
Oil for frying
Heat the oil in a pan suitable for deep frying or in a deep-fryer. I use a large saucepan and fill it slightly less than half-way.
While the oil is heating, pat dry the green beans. Then lightly season with salt & pepper. Finally place them in a large (gallon sized) zip-top storage bag or other receptacle to shake them with about a cup or so of all-purpose flour. Zip; shake to coat. When the oil is completely hot, fry small handfuls of the green beans at a time so as to avoid over-crowding. Drain on towels. Serve warm. These go well with dipping sauces such as ketchup or ranch dip, even sour cream, or they stand alone just fine.
Recipe Source: Twyla Sorrells
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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