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Category: Veggies
Prep Time: Cook Time: 40 minutes Total Time:
5 medium yellow squash
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup mayonnaise
1 egg
1 Tbsp salt (? I say use a tsp!)
1/2 cup grated cheese (or cream cheese)
1 stick butter
1/2 cup breadcrumbs
Stew or steam the squash until tender. Drain and mash. Reserve half the cheese and breadcrumbs, adding remaining ingredients to squash. Top with reserved crumbs and cheese. Bake at 350 for 40 minutes. Serves 6.
Recipe Source: Jeanne Daniel
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Crook-Neck Squash Casserole
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From a nice lady who takes this to church luncheons and other social gatherings. It's probably a traditional recipe, and simply wreaks of the wonderful old Deep South.
Category: Veggies
Prep Time: Cook Time: 40 minutes Total Time:
5 medium yellow squash
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup mayonnaise
1 egg
1 Tbsp salt (? I say use a tsp!)
1/2 cup grated cheese (or cream cheese)
1 stick butter
1/2 cup breadcrumbs
Stew or steam the squash until tender. Drain and mash. Reserve half the cheese and breadcrumbs, adding remaining ingredients to squash. Top with reserved crumbs and cheese. Bake at 350 for 40 minutes. Serves 6.
Recipe Source: Jeanne Daniel
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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