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Category: Pies & Pastry
Prep Time: Cook Time: 45 minutes Total Time:
1/3 cup softened butter
1 cup buttermilk
3 beaten eggs
3 Tbsp flour
2 cups sugar
1 tsp vanilla
1 9-inch pie shell
Cream butter and sugar, add flour and eggs; beat well. Stir in buttermilk and vanilla. Pour into pie shell and bake at 350 for 45 minutes. Cool before serving.
Recipe Source: Mrs. Ruby Holt
Buttermilk Pie
Another old fashioned southern recipe from our family collection... It's decadent!

Prep Time: Cook Time: 45 minutes Total Time:
1/3 cup softened butter
1 cup buttermilk
3 beaten eggs
3 Tbsp flour
2 cups sugar
1 tsp vanilla
1 9-inch pie shell
Cream butter and sugar, add flour and eggs; beat well. Stir in buttermilk and vanilla. Pour into pie shell and bake at 350 for 45 minutes. Cool before serving.
Recipe Source: Mrs. Ruby Holt
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