A Very Sweet Crock of Potatoes
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Serves/Makes: 6
Ready in: 2-5 hrs
- 6 sweet potatoes
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 1 teaspoon ground cinnamon
- 1/2 cup applesauce
- 2 tablespoons butter
- 1/2 cup chopped pecans
Peel the sweet potatoes and cut them into 1-inch cubes. Place in the crock pot. Combine the brown sugar, melted butter, cinnamon, and applesauce in a small bowl and mix well. Pour the applesauce mixture over the sweet potato cubes and mix gently. Cover the crock pot and cook on low heat for 3-4 hours or until the sweet potatoes are tender. When ready to serve, melt the remaining butter in a small skillet over medium-low heat. Add the chopped pecans and cook, stirring frequently, for 5 minutes. Serve the sweet potatoes topped with the buttery pecan mixture.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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