↞ recipe box start page
Category: Recipes
Prep Time: Cook Time: Total Time:
Greek Pasta
8 ozs. uncooked penne pasta
1 14.5 oz. pasta-style chunky tomatoes
1/4 cup white wine
1 2.25 oz. can sliced ripe olives, drained
1/4 cup olive oil
1 clove garlic, minced
1/4 to 1/2 cup crumbled feta cheese
Cook pasta according to package directions omitting salt and fat and drain.
Meanwhile, combine tomatoes, wine and olives in a medium saucepan. Bring to a slow boil over medium heat for 3 to 5 minutes. Combine olive oil and garlic in a small bowl. Microwave on High for 30 seconds.
Place pasta in serving bowl and pour garlicky olive oil over it and toss gently. Add tomato mixture and feta cheese. Stir well, and serve immediately.
Serves 3 to 4.
view more member recipes
Greek Pasta
view my recipes
print
save
Category: Recipes
Prep Time: Cook Time: Total Time:
Greek Pasta
8 ozs. uncooked penne pasta
1 14.5 oz. pasta-style chunky tomatoes
1/4 cup white wine
1 2.25 oz. can sliced ripe olives, drained
1/4 cup olive oil
1 clove garlic, minced
1/4 to 1/2 cup crumbled feta cheese
Cook pasta according to package directions omitting salt and fat and drain.
Meanwhile, combine tomatoes, wine and olives in a medium saucepan. Bring to a slow boil over medium heat for 3 to 5 minutes. Combine olive oil and garlic in a small bowl. Microwave on High for 30 seconds.
Place pasta in serving bowl and pour garlicky olive oil over it and toss gently. Add tomato mixture and feta cheese. Stir well, and serve immediately.
Serves 3 to 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Greek Pasta
by sgre52160
1 lb pasta 1 lb canned artichoke hearts, drained and chopped 1 small red onion, chopped 1 red bell pepper, chopped 1/2 cup black olives, pitted 1 small bunch fresh basil, OR 2 tbsp dried 1
by sgre52160
1 lb pasta 1 lb canned artichoke hearts, drained and chopped 1 small red onion, chopped 1 red bell pepper, chopped 1/2 cup black olives, pitted 1 small bunch fresh basil, OR 2 tbsp dried 1
Greek Baked Pasta
by ICOOK2
2 tablespoon(s) extra-virgin olive oil 1 1/2 pound(s) lean ground lamb 1 onion, finely chopped 1 teaspoon(s) dried oregano, crumbled 3/4 teaspoon(s) cinnamon 1 pinch(s) ground cloves Salt
by ICOOK2
2 tablespoon(s) extra-virgin olive oil 1 1/2 pound(s) lean ground lamb 1 onion, finely chopped 1 teaspoon(s) dried oregano, crumbled 3/4 teaspoon(s) cinnamon 1 pinch(s) ground cloves Salt
Greek Artichoke Pasta
by sgre52160
10 oz pasta of choice 1 (14 oz) can artichoke hearts, drained and chopped 8 oz feta cheese, coarsely crumbled 2 plum tomatoes, cored and diced 1/2 cup red onion, sliced 2 cloves garlic, sliced
by sgre52160
10 oz pasta of choice 1 (14 oz) can artichoke hearts, drained and chopped 8 oz feta cheese, coarsely crumbled 2 plum tomatoes, cored and diced 1/2 cup red onion, sliced 2 cloves garlic, sliced
Greek Chicken Pasta
by sgre52160
1 lb penne pasta, cooked al dente 1 tbsp olive oil 2 cloves garlic, crushed 1/2 cup chopped red onion 1 lb boneless, skinless chicken breasts, cut into bite-size pieces 1 (12 oz) can marinated ar
by sgre52160
1 lb penne pasta, cooked al dente 1 tbsp olive oil 2 cloves garlic, crushed 1/2 cup chopped red onion 1 lb boneless, skinless chicken breasts, cut into bite-size pieces 1 (12 oz) can marinated ar
*greek Pasta Salad*
by sgre52160
1 cup uncooked macaroni 1 19 oz can garbanzo beans, drained 4 tomatoes, chopped 1 onion, chopped 1 clove garlic, minced 6 oz feta cheese, crumbled 1 cup pitted black olives 1 tsp salt 1/2
by sgre52160
1 cup uncooked macaroni 1 19 oz can garbanzo beans, drained 4 tomatoes, chopped 1 onion, chopped 1 clove garlic, minced 6 oz feta cheese, crumbled 1 cup pitted black olives 1 tsp salt 1/2
view more member recipes