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Breaded Red Tomato Slices
2 beaten eggs
1 tbsp. milk
4 firm medium red tomatoes
1 cup fine dry seasoned breadcrumbs
2 to 3 tbsps. oil
1/2 cup shredded cheese
In shallow bowl, mix eggs and milk andcut tomatoes into 3/4 inch thick slices and dip tomato slices in bread crumbs, then in egg mixture and dip again in crumbs.
In skillet, cook tomatoes in hot oil over medium heat turning to brown both sides.
Sprinkle cheese over tomatoes. Cover and cook over low heat until cheese is almost melted.
Serves 4 to 6.
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Breaded Red Tomato Slices
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Category: Recipes
Prep Time: Cook Time: Total Time:
Breaded Red Tomato Slices
2 beaten eggs
1 tbsp. milk
4 firm medium red tomatoes
1 cup fine dry seasoned breadcrumbs
2 to 3 tbsps. oil
1/2 cup shredded cheese
In shallow bowl, mix eggs and milk andcut tomatoes into 3/4 inch thick slices and dip tomato slices in bread crumbs, then in egg mixture and dip again in crumbs.
In skillet, cook tomatoes in hot oil over medium heat turning to brown both sides.
Sprinkle cheese over tomatoes. Cover and cook over low heat until cheese is almost melted.
Serves 4 to 6.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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