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Prep Time: Cook Time: Total Time:
Ingredients
2 cups all purpose flour
2 tablespoons salt
2 tablespoons pepper
2 tablespoons garlic salt
2 tablespoons seasoned salt
2 tablespoons paprika
olive oil (enough to deep fry)
Instructions
1. Coat skillet with enough olive oil.
2. Pour flour in a bowl.
3. Season flour with seasoned salt, garlic salt, and paprika. Mix.
4. Remove chicken from ice bath and set on plate.
5. Sprinkle chicken with salt, pepper, garlic salt and seasoned salt.
6. Coat all sides of chicken with flour. Pat off excess.
7. Place each piece in heated skillet.
8. Fry for about 15 minutes or until golden brown.
9. Remove chicken from pan. Place on paper towel to soak up excess oil.
Fried Chicken

Prep Time: Cook Time: Total Time:
Ingredients
2 cups all purpose flour
2 tablespoons salt
2 tablespoons pepper
2 tablespoons garlic salt
2 tablespoons seasoned salt
2 tablespoons paprika
olive oil (enough to deep fry)
Instructions
1. Coat skillet with enough olive oil.
2. Pour flour in a bowl.
3. Season flour with seasoned salt, garlic salt, and paprika. Mix.
4. Remove chicken from ice bath and set on plate.
5. Sprinkle chicken with salt, pepper, garlic salt and seasoned salt.
6. Coat all sides of chicken with flour. Pat off excess.
7. Place each piece in heated skillet.
8. Fry for about 15 minutes or until golden brown.
9. Remove chicken from pan. Place on paper towel to soak up excess oil.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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