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Category: Recipes
Prep Time: Cook Time: Total Time:
CAN CAN SOUP
1 1/2 # LEAN GROUND BEEF
1 MEDIUM ONION, CHOPPED
1 CAN EACH SOUP: VEGETABLE BEEF, CREAM OF CELERY, TURKEY NOODLE,
BEEF BARLEY
2 CANS TOMATO SOUP
1 CAN (16 OZ) STEWED TOMATOES, MASHED
1/2 TEASPOON SOY SAUCE
1/2 TEASPOON WORCHESTERSHIRE SAUCE
1/8 TEASPOON OREGANO
1/8 TEASPOON BASIL
1/8 TEASPOON ROSEMARY
3 SOUP CANS WATER
1 PACKAGE (16 OZ.) FROZEN MIXED VEGETABLES
SUGAR TO TASTE (APPROXIMATELY 1-2 TABLESPOONS)
COOK GROUND BEEF WITH ONION UNTIL BROWNED. ADD REMAINING
INGREDIENTS. USE A BIG KETTLE AS IT MAKES AT LEAST 3 QUARTS OF SOUP
CAN CAN Soup
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Category: Recipes
Prep Time: Cook Time: Total Time:
CAN CAN SOUP
1 1/2 # LEAN GROUND BEEF
1 MEDIUM ONION, CHOPPED
1 CAN EACH SOUP: VEGETABLE BEEF, CREAM OF CELERY, TURKEY NOODLE,
BEEF BARLEY
2 CANS TOMATO SOUP
1 CAN (16 OZ) STEWED TOMATOES, MASHED
1/2 TEASPOON SOY SAUCE
1/2 TEASPOON WORCHESTERSHIRE SAUCE
1/8 TEASPOON OREGANO
1/8 TEASPOON BASIL
1/8 TEASPOON ROSEMARY
3 SOUP CANS WATER
1 PACKAGE (16 OZ.) FROZEN MIXED VEGETABLES
SUGAR TO TASTE (APPROXIMATELY 1-2 TABLESPOONS)
COOK GROUND BEEF WITH ONION UNTIL BROWNED. ADD REMAINING
INGREDIENTS. USE A BIG KETTLE AS IT MAKES AT LEAST 3 QUARTS OF SOUP
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.