↞ recipe box start page
Category: Indian
Prep Time: Cook Time: Total Time:
Ingredients:
3 tbsp. coconut, shredded
1 inch fresh ginger, chopped
1 fresh green chili
1/2 bunch cilantro with stems and root removed
fresh lemon juice
salt to taste
Directions:
In a food processor or blender add all ingredients into a pesto like sauce.
view more member recipes
Coconut Chutney ( North Indian )

Prep Time: Cook Time: Total Time:
Ingredients:
3 tbsp. coconut, shredded
1 inch fresh ginger, chopped
1 fresh green chili
1/2 bunch cilantro with stems and root removed
fresh lemon juice
salt to taste
Directions:
In a food processor or blender add all ingredients into a pesto like sauce.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Coconut Chutney (south Indian)
by michaelpz
Ingredients: 1 cup fresh coconut, shredded 1/2 cup Toor dal dry 1/4 cup Urad dal dry 1/4 cup Channa dal dry 1/4 tsp.tamarind concentrate 1/4 tsp. asafetida Whole red chilies as per tast
by michaelpz
Ingredients: 1 cup fresh coconut, shredded 1/2 cup Toor dal dry 1/4 cup Urad dal dry 1/4 cup Channa dal dry 1/4 tsp.tamarind concentrate 1/4 tsp. asafetida Whole red chilies as per tast
Indian Coconut Rice Pudding
by marmar3854
Indian Coconut Rice Pudding EasyServes: 4 servings. Ingredients 1 cup cooked long grain or basmati rice 1 cup whole milk 1/2 cup heavy cream 3/4 cup coconut milk 2 ounces sugar, appro
by marmar3854
Indian Coconut Rice Pudding EasyServes: 4 servings. Ingredients 1 cup cooked long grain or basmati rice 1 cup whole milk 1/2 cup heavy cream 3/4 cup coconut milk 2 ounces sugar, appro
Toasted Coconut Cake With Coconut Filling And Coconut Buttercream
by sgre52160
For the Toasted Coconut: 2 cups sweetened flaked coconut For the Coconut Simple Syrup: 1 1/2 cups water 1 tbsp sugar 3/4 cup sweetened flaked coconut For the Coconut Custard: 3/4 cup w
by sgre52160
For the Toasted Coconut: 2 cups sweetened flaked coconut For the Coconut Simple Syrup: 1 1/2 cups water 1 tbsp sugar 3/4 cup sweetened flaked coconut For the Coconut Custard: 3/4 cup w
view more member recipes
Recipe Quick Jump





