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Category: Main street
Prep Time: Cook Time: Total Time:
14 thin chocolate wafers
1/2 pint whipping cream
1 1/4 cup miniature marshmallow
1/2 cup crushed peppermint candy
Crush wafers until fine crumbs. Put half of the crumbs in a 9x9 inch buttered pan. Whip cream and fold in marshmallows and crushed candy. Carefully spoon onto crumb mixture. Top with remaining crumbs. Cover with saran wrap. Chill in refrigerator for several hours or overnight.
Peppermint Whip
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Category: Main street
Prep Time: Cook Time: Total Time:
14 thin chocolate wafers
1/2 pint whipping cream
1 1/4 cup miniature marshmallow
1/2 cup crushed peppermint candy
Crush wafers until fine crumbs. Put half of the crumbs in a 9x9 inch buttered pan. Whip cream and fold in marshmallows and crushed candy. Carefully spoon onto crumb mixture. Top with remaining crumbs. Cover with saran wrap. Chill in refrigerator for several hours or overnight.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.